We have a number of facilities available to our guests.
Some of which include:
Large communal lounge room
Full kitchen facilities
Books and board games
Selection of DVDs
During the peak ski season, rates include a Buffet breakfast and a 3-course dinner..
Dinner is served at approximately 7.00 pm. Breakfast is available 7.00am - 8.00am
Children's meals can be served at 6.00 pm, please ask the managers if this is possible.
The evening meal is tailored according to the best available ingredients that can be sourced.
Thursday is the Manager's day off during the ski season.
An evening meal will be prepared for guests to serve themselves on Thursday.
Guests will need to prepare their own breakfast on Friday morning.
Any special dietary requirements must be advised at the time of booking.
Outside the peak ski seasons Karel's operates on a self-catering basis.