Sample Weekly Menu

Menu

Friday

Starter Mushroom soup

Main Greek roasted lamb, potatoes and seasonal vegetables

Desserts Sticky date pudding with toffee sauce

Saturday

Starter Anti pasta platters

Main Veal Osso Bucco with potato and sweet potato mash and green beans

Dessert Chocolate mousse

Sunday

Starter Pumpkin soup

Main Green prawn curry with steamed vegetables and rice

Dessert Apple tart

Monday

Starter Mixed stuffed vegetables

Main Pasta with veal and mushroom sauce and salad

Dessert Cheese, fresh fruit and crackers

Tuesday

Starter Traditional French onion soup

Main Tuscan chicken with baby potatoes and seasonal vegetables

Dessert Meringue and raspberry layer cake

Wednesday

Starter Chicken and corn soup

Main Butter chicken with rice, pappadams, relishes and bok choy

Dessert Marinated strawberries with honey cream

Thursday (Manager's day off)

Starter Roasted tomato soup

Main Beef casserole with potatoes and vegetables

Dessert Cheese, fruit and biscuits